by Charu Thakur | Jan 5, 2024
(January 5, 2023) When a 60-year-old traditional Thai house is transformed into a unique dining destination, one expects to find magic served on every plate at the restaurant. And Chef Garima Arora doesn’t disappoint. At Gaa – which has earned the...
by Charu Thakur | Dec 27, 2023
(December 27, 2023) As the curtains on 2023 draw, it’s clear that Indian chefs, foodpreneurs, and winemakers have made a big impact on global food. They haven’t just embraced the delicious flavors of India but have cleverly mixed them into international...
Monday, December 16 2024