by Minal Nirmala Khona | Jan 14, 2024
(January 14, 2024) Chef Lakhan Jethani has always had a fascination for all things Japan; especially its cuisine. He is well-versed in all aspects of this fascinating country and its culture – from the Shoji Ryori cuisine of the monks to the principle of working with...
by Amrita Priya | Dec 1, 2023
(December 1, 2023) In an unexpected tale of cultural fusion and entrepreneurial spirit, Mai and Asuka Hatta, Japanese twins hailing from Chiba Prefecture near Tokyo in Japan, have orchestrated a unique narrative in India. Their journey commenced with a passion for...
Friday, December 27 2024